Innovation
THE LATEST ARTICLES
VIDEO
Responsible Innovation as a Path towards Sustainability
In this interview, ESSEC professor Xavier Pavie stresses out the importance of responsible innovation
Innovation
Year of Innovation France-Singapore
Singapore and France agreed to designate 2018 as the Year of Innovation (YOI) in a joint declaration on innovation
Innovation
Consumer Finance in the Digital Age: Leveraging Big Data and Technology to Personalize Protection
Have you ever wondered why consumers tend to make suboptimal financial decisions, and why financial firms are often in a position to exploit them?
Sustainability
Crowdfunding as reciprocal giving
New research by ESSEC Business School’s Kevin André and Arthur Gautier looks at how reward-based crowdfunding platforms are shaking-up the self-Interest vs. altruism dichotomy.
Innovation
Are the Robots Taking Over?
As Artificially Intelligent innovations progresses by leaps and bounds, Professor Nicolas Glady, Marketing Professor and Chief Digital Officer at ESSEC Business School, gives us three reasons to stop worrying and learn to love AI.
Innovation
Paris 2024: The Urban Legacy of Mega-Events, Explained in 3 Minutes
VIDEO: Professor Ingrid Nappi-Choulet, Professor of Public and Private Policy at ESSEC Business School, and Chaired Professor for the Real Estate and Sustainable Development Chair, explains what consequences the 2024 Olympics might have on the Paris landscape.
Innovation
How to Steer a Controversial Innovation Towards Acceptance -- and Success
Professor Bernard Leca looks to the Impressionists at the turn of the last century to identify the stratégies that have successfully catapulted revolutionary innovators into the mainstream.
Innovation
On the Brink of a Breakthrough?
The next game-changing R&D discovery might be so close… yet so far. Professor Sen Chai explains how to avoid a miss in the breakthrough discovery process.
Innovation
“Uberization” and the rise of the service economy
Professor Xavier Pavie takes three minutes to explain the concept of of “uberization” and our changing attitudes towards ownership.
Innovation
Learn About Creativity from the World’s Top Chefs
How does creativity happen in organizations? New Research by Professor Marie-Leandre Gomez looks to understand the dynamics and complexities of the creative process through the prism of the haute cuisine industry.
